Dining Out
Farm to Table
BON VIE
Farm to table cuisine in an intimate 1895 Victorian home on Lake George serving elevated bistro fare
HOBART, IN
GOBLIN & THE GROCER
Destination dining in the Dunes with seasonal and local offerings
BEVERLY SHORES, IN
PROVECHO
Latin American and Spanish inspired farm to table cuisine located in historic downtown square
CROWN POINT, IN
ROOT & BONE
Southern food and hospitality using conscientiously sourced, farm-fresh ingredients
CHESTERTON, IN
Health-Focused &
Special Diet Fare
GREEN IS GOOD BY KATE
Providing delicious chef prepared local and organic food items including vegan, vegetarian and healthy grab ‘n go options by Chef Kate
CROWN POINT, IN
THE GREEN WITCH CAFE
Family operated, fresh & healthy cafe, featuring coffee lounge, juice bar and smoothies. Vegan, vegetarian, gluten free options.
HIGHLAND, IN
O’BRIENS BAKERY & CAFE
Dedicated gluten-free kitchen ensures that all meals are prepared with the utmost care including gourmet sandwiches, fresh salads, delightful desserts, and artisan coffee
VALPARAISO, IN
ROOTS MARKET CAFE
Offering hand-crafted juices and smoothies, a gluten-free bakery, fresh organic produce market, and vegan fare including house-made hummus, vegan soups, salads, wraps, quinoa bowls and more made fresh daily. Gluten-free, soy-free and meat-free
VALPARAISO, IN
SMARTBELLY SMOOTHIE CO
Smoothies, acai bowls and other healthy meal alternatives
CROWN POINT/SCHERERVILLE, IN
THIRD COAST SPICE CAFE
Fresh food, cooked in a thoughtful, healthful way and catering to individual diet preferences such as vegan, vegetarian, gluten intolerance, allergies, etc.
CHESTERTON, IN
TIGER LILY CAFE
Offering menus for traditional, vegetarian and vegan diets including sandwiches, salads, baked goods and gourmet coffee